The best duo at Texas Roadhouse is their freshly made rolls and cinnamon butter! Even though the rolls are amazing, they wouldn’t be the same without the butter! Here we will show how to make this super easy copycat recipe for Texas Roadhouse butter!
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If you are anything like my family and me, your favorite part of going to Texas Roadhouse is getting the free rolls and cinnamon butter! Sometimes we eat too many of the rolls that we need to stay our main dish for lunch the next day!
This copycat recipe for Texas Roadhouse butter is so easy to make that you will want to keep it always stocked in your fridge! With only four ingredients, there is a good chance it is already in your kitchen!
We love having this butter with our Thanksgiving dinner but it can be used at Sunday dinner or to add to your breakfast items like bagels, croissants, or pancakes!
Need a delicious side dish for your dinner? Check out our recipe for Slow Cooker Baby Carrots with Honey and Brown Sugar !
Ingredients Needed for Copycat Texas Roadhouse Butter:
- Butter (1/2 Cup – softened to room temperature)
- Powdered Sugar (1/4 Cup)
- Honey (2 Tablespoons)
- Cinnamon (1 1/2 Teaspoons)
- This butter is suggested with Dinner Rolls , Bagels , Baked Sweet Potatoes , and Cooked Carrots .
Cooking Equipment Needed for Copycat Texas Roadhouse Butter:
How to make the Easiest Copycat Texas Roadhouse Butter:
1. Add all of the ingredients to a mixing bowl
2. Mix all of the ingredients thoroughly.
3. Store in the fridge in an Air-tight Food Container. Serve at room temperature.
