Looking for North Dakota Commercial Kitchens, Community Kitchens, Licensed Kitchens, Shared Kitchens - Places to make foods to sell in 2024? Scroll down this page and follow the links. And if you bring home some fruit or vegetables and want to can, freeze, make jam, salsa or pickles, see this page for simple, reliable, illustrated canning, freezing or preserving directions . There are plenty of other related resources, click on the resources dropdown above. If you are having a hard time finding canning lids, I've used these, and they're a great price & ship in 2 days .
If you have questions or feedback, please let me know ! There are affiliate links on this page. Read our disclosure policy to learn more.
There are many lists of commercial kitchen in North Dakota,online, but the list below is the ONLY one with complete contact information and links to their websites, and all in one place. If you would rather have a company make and package the food product for you, see this list of copackers in North Dakota
If you have an update about a kitchen, please click here to write me !
If you have a licensed kitchen wishing to be added to this list, add your information here .
Note: You may find it is required by your state take the ServSafe® training classes for Manager and employees. It certainly is advisable, in any case. You can get the ServSafe® Handbook that accompanies the course here .
If you still can't find a suitable kitchen, you may need a co-packers. Co-packers manufacture and package foods for other companies - and small food businesses - to sell. See this list of co-packers in your area .
For more than 250 specific, simple recipes with step-by-step directions and photos; and general information on canning and food preservation, see this page .
Water bath canner with a jar rack
Pressure canners for gas, electric and induction stoves: Presto 23Qt or T-fal 22Qt
Canning scoop (this one is PERFECT)
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