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Apple Crisp In A Jar 2
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½ cup all purpose flour
¾ cup packed brown sugar
¾ teaspoon ground cinnamon
¾ teaspoon ground nutmeg
½ cup oats
½ cup raisins or Craisins
Jar 1 pt

Layer in 1-pint wide-mouth canning jar in order listed above.

Attach to jar - Print Label

Additional Ingredients:

4-cups sliced tart apples (about 4 medium)
1/3-cup butter, softened

Heat oven to 375°. Arrange apples in greased square pan, 8x8x2-inches. Mix contents of jar in large bowl: sprinkle over apples. Bake until topping is golden brown and apples are tender, about 30 minutes. Serve warm and if desired, with cream or ice cream.

6 servings


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